Thomas Zaninovich

Thomas Zaninovich

Berkeley Haas MBA Candidate | Operations, Production & Cross-Functional Leadership

About

Fourth-generation owner-operator turned MBA candidate, with a background scaling operations across agribusiness production, logistics, and cross-functional teams. Experience managing facility operations, owning operational budgets, and leading initiatives that combine hands-on field operations with data-driven decision making. Bilingual in English and Spanish, with a foundation in viticulture and enology from UC Davis and current graduate study at UC Berkeley’s Haas School of Business.

Experience

Marko Zaninovich INC.

Delano, CA · Family-owned, vertically integrated producer and distributor of grapes and grape products · Est. 1942

2021 – 2026

4th Generation Owner Operator; Production Manager – Casa Cristal Nursery (2024–2026), Production Supervisor and Field Operations – Sunview Vineyards of California (2021–2024)

Operations

  • Managed facility operations, overseeing schedules, budgets, and KPI tracking to scale daily output in support of company-wide expansion goals.
  • Conducted CAPEX analysis comparing equipment costs to labor savings to secure leadership buy-in for automated precision cutting equipment, reducing operating costs and supporting production scale-up.
  • Developed and validated a fungicide R&D method through a production-level experiment, authoring SOPs and training crews to institutionalize an improvement in product viability as standard practice.
  • Coordinated inbound and outbound logistics, tracking cost, yield, and SKU data and leading safety training to ensure consistent handoff of daily product value.

Cross-Functional Leadership

  • Led a cross-functional initiative across sales, production, and field operations to coordinate a facility expansion, completing execution ahead of schedule and driving an increase in production capacity.
  • Owned an operational budget covering equipment, materials, and water allotments, coordinating shared resources across divisions and mediating competing priorities to deliver on-schedule seasonal production targets.

Strategy and Business Development

  • Sourced harvesting technology from markets by managing vendor relationships, reducing harvest crew requirements while maintaining equivalent output.
  • Conducted client visits across export markets, leveraging bilingual fluency to manage and retain accounts during the off-season, supporting new and existing order activity.
  • Designed organizational structure and onboarded a field operations director to ensure leadership continuity, defining job titles and goals to optimize operations for increased production volume.

Anthony Marano Company

Chicago, IL · Regional produce wholesaler and distributor · Founded 1947

2024

Operations Intern

  • Prepared daily production performance summaries for operations leaders, summarizing cost per unit data, hourly productivity, and identifying variances in product quality or SKU compliance.
  • Coordinated orders for sales commodity specialists, organized inventory, and graded fresh produce commodities using Safe Quality Food standards and internal specifications to ensure compliance and timely deliveries.

Education

University of California, Berkeley — Haas School of Business

Master of Business Administration · Haas Tech Club

May 2028

University of California, Davis

Bachelor of Science, Viticulture and Enology

June 2024
  • Awards: Departmental Citation for Academic Achievement
  • Leadership: Theta Omega Chapter President – Pi Kappa Alpha Fraternity

Skills & Interests

Spanish (fluent, professional proficiency) OSHA Forklift Certified Excel GIS R

Founding member of Bakersfield Youth Lacrosse League; 2 years coaching Rams Club Lacrosse (High School). Language and travel enthusiast — ask me about wines of the world or deep pit barbecue.

Contact